My Birthday 29th April 2006
We booked a table at Psarapoula for 4pm to allow Peter and Simon to open the Savana Bar at 10.We had a super meal, loads of mezes (bits and pieces as somebody called it) - Greek Salad, tuna salad, cheese salad, peppers, tzatziki, cheese croquettes, saganaki and farva (hummous), followed by grilled meat - sausages, lamb chops, souvlaki off the sticks. Brilliant. At 10 we wandered down the beach to the Savana Bar, Peter and Simon having left a bit earlier to get a bit of snooze in having been late the night before (well, 6am in fact). Anne bought me a Flaming Lamborgini which effectively finished me off! I also received some simply lovely presents, from a beautiful bracelet to ... hinges for our doors and windows! OK, a bit of an in-joke as that's apparently what the latest hold-up is on our house.
Fantastic birthday.